Same flavour but two experiences in the same cocktail

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25 ml Mr Black Coffee Liqueur
25 ml Frangelico
1 Whole Egg
Coffee Hazelnut Mousse
1 tbsp Brown Sugar
1 tbsp Coffee Granules
5 ml Frangelico
5 ml Mr Black Coffee Liqueur
1 Egg White
1
Add all ingredients into a shaker
2
Shake with ice
3
Strain into the glass
4
Gently pipe or spoon coffee mousse on top of cocktail (evenly)
5
Garnish with grated hazelnut
Coffee Hazelnut Mousse
6
Whisk all ingredients together until all ingredients have a mousse consistency
7
Place in the fridge to chill
CategoryGin
Ingredients
40 ml Gin
25 ml Mr Black Coffee Liqueur
25 ml Frangelico
1 Whole Egg
Coffee Hazelnut Mousse
1 tbsp Brown Sugar
1 tbsp Coffee Granules
5 ml Frangelico
5 ml Mr Black Coffee Liqueur
1 Egg White
Directions
1
Add all ingredients into a shaker
2
Shake with ice
3
Strain into the glass
4
Gently pipe or spoon coffee mousse on top of cocktail (evenly)
5
Garnish with grated hazelnut
Coffee Hazelnut Mousse
6
Whisk all ingredients together until all ingredients have a mousse consistency
7
Place in the fridge to chill