Authorjordan.a.reiffA rich, smooth combination of coffee and chocolate liqueurs, with a base of black rum.
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Vote here: 0.75 oz Mr Black Cold Brew Coffee Liqueur
1.50 oz Gosling's Black Rum
0.50 oz Creme de Cacao
0.50 oz Egg white
1
Combine all ingredients into a cocktail shaker
2
Shake without ice for 15 seconds
3
Add ice to shaker
4
Shake for 30 seconds
5
Double-strain into a chilled coupe glass
6
Garnish with a piece of chocolate candy, such as 3 Musketeers
CategoryRum
Ingredients
0.75 oz Mr Black Cold Brew Coffee Liqueur
1.50 oz Gosling's Black Rum
0.50 oz Creme de Cacao
0.50 oz Egg white
Directions
1
Combine all ingredients into a cocktail shaker
2
Shake without ice for 15 seconds
3
Add ice to shaker
4
Shake for 30 seconds
5
Double-strain into a chilled coupe glass
6
Garnish with a piece of chocolate candy, such as 3 Musketeers