Terry’s Tini

Terry's Chocolate Orange meets the Espresso Martini

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 50 ml Mr Black Coffee Liqueur
 15 ml Cognac
 17.50 ml Cointreau
 30 ml Espresso
 3 dashes Chocolate Bitters
 1 pinch Grated nutmeg
 1 pinch Grated orange zest
1

Combine ingredients into your shaker

2

Fill with ice and hard shake for 8-10 seconds

3

Double strain into chilled coupe glass

4

Grate over fresh nutmeg and orange zest

Ingredients

 50 ml Mr Black Coffee Liqueur
 15 ml Cognac
 17.50 ml Cointreau
 30 ml Espresso
 3 dashes Chocolate Bitters
 1 pinch Grated nutmeg
 1 pinch Grated orange zest

Directions

1

Combine ingredients into your shaker

2

Fill with ice and hard shake for 8-10 seconds

3

Double strain into chilled coupe glass

4

Grate over fresh nutmeg and orange zest

Terry’s Tini

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