Terry’s Negroni

Authormjm6783

If anyone has ever had a Terry's Dark Chocolate Orange, then you will understand the flavor profile I was shooting for. In my original specs I was trying to create a Negroni where I switched out the sweet vermouth for a blend of Amari and liqueurs. It was very sweet, but I was struck by how the coffee flavor of Mr. Black tasted almost like dark chocolate when mixed with the Bitter of Campari and CioCiaro.

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 1.50 oz Gin
 1.00 oz Mr Black Coffee Liqueur
 0.75 oz Campari
 0.50 oz Amaro CioCiaro
 2 dashes Orange Bitters
 2 dashes Chocolate or Mole Bitters
1

Add all ingredients to mixing glass

2

Stir over cracked ice

3

Double strain into coupe or Nick and Nora

4

Express and garnish with orange peel

Ingredients

 1.50 oz Gin
 1.00 oz Mr Black Coffee Liqueur
 0.75 oz Campari
 0.50 oz Amaro CioCiaro
 2 dashes Orange Bitters
 2 dashes Chocolate or Mole Bitters

Directions

1

Add all ingredients to mixing glass

2

Stir over cracked ice

3

Double strain into coupe or Nick and Nora

4

Express and garnish with orange peel

Terry’s Negroni

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