Author@coventrycocktailsEspresso martini variation with roasted pecan orgeat with added cinnamon. Roasted character using smoked rum.
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Vote here: 45 ml Smoked Rum
15 ml Mr Black Coffee Liqueur
15 ml Roasted Pecan Orgeat , with cinnamon infusion
30 Coffee Espresso
1 dash Chocolate Bitters
1
Shake all with ice and double strain into a coupe glass
2
Garnish with candied pecan nut
CategoryRum
Ingredients
45 ml Smoked Rum
15 ml Mr Black Coffee Liqueur
15 ml Roasted Pecan Orgeat , with cinnamon infusion
30 Coffee Espresso
1 dash Chocolate Bitters
Directions
1
Shake all with ice and double strain into a coupe glass
2
Garnish with candied pecan nut