Espress Yourself

An espresso martini, incorporating tropical flavors and fresh herbaceous smoke. Back up with dry notes of coffee, cocoa bitters, and real espresso.

ShareTweetSave

Want this cocktail to WIN the Coffee Cocktail Challenge?

Vote here:
 0.75 oz Mr Black Coffee Liquer
 0.75 oz Aged Rum(Bharbancourt 5 Star)
 0.75 oz Jamaican Aged Rum(Plantation Xaymaca)
 0.50 oz Mezcal(Banhez)
 0.25 oz Banana Liqueur(Tempus Fugit)
 1.50 oz Espresso
 0.25 oz Rich Simple
 4 dashes Chocolate Bitters(Woodford)
1

Shake for 20 seconds on a single large cube until very frothy

2

Pour over a single large cube in the glass of your choosing

3

Garnish with lemon oils and fingers.

Ingredients

 0.75 oz Mr Black Coffee Liquer
 0.75 oz Aged Rum(Bharbancourt 5 Star)
 0.75 oz Jamaican Aged Rum(Plantation Xaymaca)
 0.50 oz Mezcal(Banhez)
 0.25 oz Banana Liqueur(Tempus Fugit)
 1.50 oz Espresso
 0.25 oz Rich Simple
 4 dashes Chocolate Bitters(Woodford)

Directions

1

Shake for 20 seconds on a single large cube until very frothy

2

Pour over a single large cube in the glass of your choosing

3

Garnish with lemon oils and fingers.

Espress Yourself

Leave a Reply

Your email address will not be published.