Eric Biscoff

Authortomsom98

Combining two of my favourite things: Biscoff spread and a White Russian. The perfect dessert cocktail, with a great texture and subtle flavours.

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 30 ml Mr Black Cold Brew Coffee Liqueur
 30 ml Vodka(Black Cow)
 1 tsp Cointreau
 60 ml Biscoff Spread Reduction
 20 ml Coconut Milk
 1 drop Saline Solution
1

Combine ingredients into your cocktail shaker

2

Shake for 6 seconds with one large block

3

Double strain into a frozen rocks glass, over cubed ice.

4

Express and discard orange zest

Ingredients

 30 ml Mr Black Cold Brew Coffee Liqueur
 30 ml Vodka(Black Cow)
 1 tsp Cointreau
 60 ml Biscoff Spread Reduction
 20 ml Coconut Milk
 1 drop Saline Solution

Directions

1

Combine ingredients into your cocktail shaker

2

Shake for 6 seconds with one large block

3

Double strain into a frozen rocks glass, over cubed ice.

4

Express and discard orange zest

Eric Biscoff

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