Authortomsom98Combining two of my favourite things: Biscoff spread and a White Russian. The perfect dessert cocktail, with a great texture and subtle flavours.
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30 ml Vodka(Black Cow)
1 tsp Cointreau
60 ml Biscoff Spread Reduction
20 ml Coconut Milk
1 drop Saline Solution
1
Combine ingredients into your cocktail shaker
2
Shake for 6 seconds with one large block
3
Double strain into a frozen rocks glass, over cubed ice.
4
Express and discard orange zest
CategoryVodka
Ingredients
30 ml Mr Black Cold Brew Coffee Liqueur
30 ml Vodka(Black Cow)
1 tsp Cointreau
60 ml Biscoff Spread Reduction
20 ml Coconut Milk
1 drop Saline Solution
Directions
1
Combine ingredients into your cocktail shaker
2
Shake for 6 seconds with one large block
3
Double strain into a frozen rocks glass, over cubed ice.
4
Express and discard orange zest