This year calls for espresso, not "coffee" liqueurs. Enter Mr. Black! Kick your breakfast up a level, and garnish with your favorite cherries and whatever you're smoking to get you through the day. Cheers!

Want this cocktail to WIN the Coffee Cocktail Challenge?
Vote here: 2 oz Espresso Bean Infused Rye Whiskey
1 oz Mr Black Coffee Liqueur
0.50 oz Punt E Mes
0.50 oz Vermut Rosé
1
Stir ingredients with ice for 30 sec.
2
Pour and enjoy!
CategoryWhisk(e)y
Ingredients
2 oz Espresso Bean Infused Rye Whiskey
1 oz Mr Black Coffee Liqueur
0.50 oz Punt E Mes
0.50 oz Vermut Rosé
Directions
1
Stir ingredients with ice for 30 sec.
2
Pour and enjoy!
I had a great time making this drink, I hope you do too! <3MT
Tastes great!
This looks so sophisticated!! I can see Mr. Big sipping on this at the hotel bar
Looks Fabulous