Born Bitter

A drink I designed to celebrate the transition of the seasons. Still very autumnal, but absolutely ready to embrace winter. Be careful with the Tabasco btw, it really has to be a single small drop (not a dash!), or it will completely overpower the other flavors.

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 60 ml Aged Barbados Rum
 22.50 ml Medium Dry Madeira Wine
 7.50 ml Mr Black Coffee Liqueur
 1 dash Angostura Bitters
 1 drop Tabasco
1

Stir all with ice, strain in pre chilled coupe. Serve with a dried chili pepper as garnish (visual only)

Ingredients

 60 ml Aged Barbados Rum
 22.50 ml Medium Dry Madeira Wine
 7.50 ml Mr Black Coffee Liqueur
 1 dash Angostura Bitters
 1 drop Tabasco

Directions

1

Stir all with ice, strain in pre chilled coupe. Serve with a dried chili pepper as garnish (visual only)

Born Bitter

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