What's better than having a coffee and a pastry?
Having a booze filled cocktail that tastes like having a coffee and a pastry.
Inspired by the classic Bakewell Tart flavour of Almond and Cherry.

Want this cocktail to WIN the Coffee Cocktail Challenge?
Vote here: 60 ml Mr Black Coffee Liqueur
45 ml Disaronno Velvet
15 ml Maraschino Liqueur(Luxardo)
30 ml Espresso
15 ml Orgeat
1
Put everything in a shaker.
2
Shake with ice.
3
Strain into glass of your choice (I like the stemmed, other half likes the rocks)
4
Garnish with 2 Marrachino Cherries
CategoryOther
Ingredients
60 ml Mr Black Coffee Liqueur
45 ml Disaronno Velvet
15 ml Maraschino Liqueur(Luxardo)
30 ml Espresso
15 ml Orgeat
Directions
1
Put everything in a shaker.
2
Shake with ice.
3
Strain into glass of your choice (I like the stemmed, other half likes the rocks)
4
Garnish with 2 Marrachino Cherries
Mr Blackwell Tart To win