Authorsamunition773This brunch-tiki drink with a bourbon base,combines the flavors of orange juice and cold brew coffee. The maple syrup as sweeter and lemon as a sour tie it together. Flavored bitters are a good addition to elevate it. Also, garnish as you like with breakfast meat and fruit.
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Vote here: 2 oz Bourbon Whiskey
0.50 oz Mr Black Coffee Liqueur
1 oz Orange Juice
0.25 oz Lemon Juice
0.30 oz Pure Maple Syrup
2 dashes Chocolate Bitters
1 dash Angostura Bitters
1
Combine all ingredients in a shaker 2/3 full of ice
2
Shake throughly and strain into a cocktail glass
3
Garnish with a skewer of bacon and citrus fruit
CategoryWhisk(e)y
Ingredients
2 oz Bourbon Whiskey
0.50 oz Mr Black Coffee Liqueur
1 oz Orange Juice
0.25 oz Lemon Juice
0.30 oz Pure Maple Syrup
2 dashes Chocolate Bitters
1 dash Angostura Bitters
Directions
1
Combine all ingredients in a shaker 2/3 full of ice
2
Shake throughly and strain into a cocktail glass
3
Garnish with a skewer of bacon and citrus fruit